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Dr. Difo Voukang Harouna
Doctor of Philosophy in Food and nutrtitional sciences, The J&A Oben Foundation
Food Biochemistry and biotechnology, Wild legume research, legumes genetics and genomics, Food and nutritional sciences, legumes bichemistry
Food fermentation, Wild legumes genetic and genomics & feed formulation from under-exploited resources
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ORCID
Country: Cameroon
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