Published on June 2021 | Toxicology, Freshwater fishes

EFFECT OF ENDOHYPER ON BIOCHEMICAL CONSTITUENTS OF FRESHWATER FISH MYSTUS VITTATUS

Abstract: Sublethal effects of endohyper on biochemical constituents were studied in Mystus vittatus for the period of ten days. M.vittatus exhibited maximum tolerance up to 0.006ppm concentration. In the sublethal concentration (0.002ppm) protein,carbohydrate, lipid content of muscle and liver were reduced and acid and alkaline phosphatase enzyme activity were increased when the days of exposure increased.